Track and taste-bud ready
As our customers over the past half-dozen years have gotten to know, here at Three Capes Gear & Gourmet we reckon that there’s no excuse for a bland meal – wherever it is you’re eating it. We say if you’re on a walk (or a paddling or cycling or skiing tour) it’s okay to expect something that’s more like food, more tasty – and that’s where we set our bar. You can make yummy food for adventures; you just have to accept that it’ll take a little more effort to produce and won’t have a doomsday-prepper shelf life.
We apply the “kitchen table test”: if it tastes good in the light and warmth of a cheerful kitchen, it’ll taste great in the wild at the end – or beginning – of a solid day in the outdoors.