Ingredients
Dried pear, flour (gluten free), dried strawberry, rich brown sugar, chopped hazelnuts, salted butter, salt, cinnamon, nutmeg.
$7.50
Dessert, anyone? How about Tasmanian pears and strawberries, combined with Gail’s special crumble mix of spices, hazelnuts and sugar for some crunchy goodness. Heat and hydrate, scatter crumble, and enjoy.
In stock
Dried pear, flour (gluten free), dried strawberry, rich brown sugar, chopped hazelnuts, salted butter, salt, cinnamon, nutmeg.
Weight | 87.80 g |
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Dimensions | 16 × 21 × 4 cm |
Erin Pederick –
Great tasting desert, simple to prepare and perfect if you’re hiking in winter. Warming and sweet, definitely worth carrying for sitting around the fire on those winter nights before bed.
Julie Wood –
Delicious dessert. A lovely sweet treat for after dinner, and lovely and warming to have on a winter night. The flavours of pear and strawberry work really well together.
Jenny WIlson –
We weren’t sure how this one would work, but it was really good. Easy to prepare and tasted good to boot.
Sally –
This dessert was simple to prepare, had tons of flavour and was a welcome sweet treat at the end of the day. Highly recommended.
Zoe –
Amazing dessert, got a lot of attention from fellow hikers who were a little envious of my dessert! Easy to prepare and full of taste! Following a filling dinner, and then this I slept so well with a very full belly!
Maryanne Millhouse –
This was a yummy dessert. The fruit ( especially the strawberries) come back to life with water. The flavour was great. Best part is how light it is to carry. Totally worth it and I would definitely have it again.
Keiran –
A nice sweet treat and a welcome fresh taste if you haven’t taken fresh fruit/veg.
Malcolm –
Desserts are that little luxury that turn your track-mates green. This one is easy, quick and very tasty – a great finish to a G&G meal.
Kym –
Yum! Yum! Yum!….say no more 😁
Brooke –
A wonderful treat! Lots of people asked about it and thought it was great idea. We really enjoyed this. The crumble and fruit worked so well together.
Karen Niederer –
We believe in treats when hiking & our 3 Capes trek was definitely made more enjoyable by this significant dessert! The prep was easy, the taste delicious (strawberries excellent and the crumble recipe divine) – not surprising others looked on enviously while I sang the praises of TCG&G. Keep up the good work!
JMCoveney –
Had a few envious eyes watching me cook this. Absolutely yummy and I had this dessert twice but decided to share the second one as I felt guilty my walking buddy didn’t buy any. A must have!
Catherine Edwards –
Simple and very easy to prepare – but more importantly it was delicious 😋
Sarah Bartlett –
All eaten! Hardly had to wash the plates, Super exciting at the end of the day.
jane braham –
Delicious. A beautiful fruit combination. This was the best crumble topping I have tasted and worked really well because there was no oven baking. For best results pre soak the fruit for more than the recommended 5 minutes (while you are cooking and eating your main course). I liked how this was all prepared in one saucepan including the soaking.
Josephine Clarke –
It was such a treat to have something so tasty at the end of our meal. Very easy prep. Delicious.
Martelle Laws –
We loved this, it was a good mix, not too sweet and felt very indulgent (with little effort required) very comforting food
Louis –
Great stuff. I strongly recommend combining the with the muesli packs for a fuller breakfast.
Linda Brown –
Delicious treat for the last night. Forgot to pre-soak, but just cooked it longer. Easy to make, would recommend it.
Sharon (verified owner) –
Lovely dessert. Easy to make and a luxary at the end of the hike.
Nicola –
So delicious! Even those in our group who are not normally fans of fruity desserts loved this. We ordered desserts for every night of the hike and I’d definitely do that again. They were highlights at the end of the day, and we argued about which was our favourite and remained divided because they were all so good.