Pizza Margherita wrap


Pizza Margherita wrap

(21 customer reviews)
4.81 out of 5 based on 21 customer ratings



This lip-smacking mixture of heirloom tomatoes, mozzarella shreds, sweet basil and a sprinkling of sundried tomato might be the most versatile Packit Gourmet meal on our list. Rehydration with cool water makes it a fine lunch option. At the cabins, if you wrap your tortillas around it and fry the lot before serving it’s a filling dinner or, if you’re of the Gail school of food scheduling, it’s a fab breakfast. The freeze-dried shredded cheese might need an extra bit of water if it’s at all crunchy. Other than that – heaven.

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SKU: 1035. Categories: , , , . Vegetarian

21 reviews for Pizza Margherita wrap

  1. Rated 5 out of 5


    We read the reviews and got these for some of our lunches. We shared one of these packs between 2 people to form part of our lunch. Very easy to prepare, wrap and cook in the fry pan then pack back in the zip lock bag and carry with us for lunch. Very tasty

  2. Rated 5 out of 5


    This was actually really delicious. Ian gave me the hot tip of making it in the morning and frying it between the tortillas. I went one step further and split the mixture in 2, and made 2 fried off burrito style wraps. Then took them in the zip lock bag that the tortillas came in, and then ate them at lunch. So delicious

  3. Rated 5 out of 5


    This was the best! We toasted inside the wrap on a pan. Wish we have bought two as would have been a great dinner option too.

  4. Rated 5 out of 5

    aussue (verified owner)

    We had this for lunch the second day and waited til we got back to the hut so we could fry it up in the pan. So good! You get back pretty early the second day so great option. Our whole family loved these.

  5. Rated 5 out of 5

    Catherine Edwards

    We cooked this for breakfast fried in a pan with the filling between two flat tortillas. Simply yummy. We also kept one and ate it cold for lunch but we did not enjoy it as much. A great option served hot!

  6. Rated 5 out of 5


    Really enjoyed this pizza. Lots of cheese and flavour. I had it for dinner but one of my friends prepared it after breakfast, wrapped it and had it for lunch. Sort of wish I had ordered 2.

  7. Rated 5 out of 5


    Scrumptious! I made it according to Gail’s instructions (put the mix between two tortillas and toasted in the pan) and then packed it as lunch. Wish I had bought two so I could have tried it hot for dinner one night as well. Wholesome, hearty and tasty.

  8. Rated 2 out of 5


    Perhaps I didn’t cook this for long enough. I found it too salty and couldn’t finish it. It was great to have the tortilla to wrap it in- that was super fresh and tasty.

  9. Rated 5 out of 5

    goodies (verified owner)

    It looks a bit weird when reconstituted, but it was very tasty. Too much for one person unless you’re very hungry so we shared one between 2- a winner!

  10. Rated 5 out of 5

    Kim-Maree Burr

    Had this for a lovely warming breakfast. Easy to make and absolutely yummy

  11. Rated 5 out of 5

    Excellent meal, easy to prepare. I had this on the first night camping and grilled the burrito on the bbq. Very generous serves.

  12. Rated 5 out of 5


    These were delicious and so easy to make up.

  13. Rated 5 out of 5


    Toasted wraps were great after our walk to Cape Pillar. Delicious

  14. Rated 4 out of 5

    Rachel Macdonald

    These are good but a bit spicy so my 11 year old didn’t eat them.

  15. Rated 5 out of 5


    December 26, 2017

    Really tasty and easy to prepare! Big serving as well; managed to have a brekky and lunch out it! Would even eat it even if I’m not hiking!

  16. Rated 5 out of 5


    Oh yes!! Give this a sizzle in the pan and you got yourself a quesadilla. Delicious!

  17. Rated 5 out of 5


    We had this for a late lunch when cold and damp after a day on the Blade – definitely get a pan hot and heat till melty!

  18. Rated 5 out of 5

    Jill Price

    So convenient to have the wraps and filling all ready to go rather than fussing around taking heavy ingredients. Lunch only took a couple of minutes to prepare and was so enjoyable.

  19. Rated 5 out of 5

    Philippa wiiliams

    These are very tasty , we cooked the wraps as well and added the filling. Great for breakfast or hungry hikers after a days trek.

  20. Rated 5 out of 5

    Helen Prideaux

    Also had this on day two at Munro Hut after the exhilaration of trekking Cape Pillar through sun, rain, snow and hail, we toasted ours as well and the spices and cheese were in perfect proportion.

  21. Rated 5 out of 5

    Sophie N

    This mixture was very tasty. We had it for lunch day 2 and the kids toasted the wraps with it in. The cheese melted and they couldn’t get enough. I wish I had ordered more. A must for everyone.

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Margherita: Mozzarella cheese, tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), Seasoning (basil, Romano cheese, salt, spices, garlic powder), bell pepper, tomato, parmesan cheese, red chilli pepper, garlic, whole basil leaf, peppercorns.

Olive oil included.

Mission Tortillas – multi-grain: Wheat flour, whole wheat flour, multigrain mix (wholemeal, rye meal, wheat flour, rice flour, maize semolina, linseed, barley flour, soy flour, oat fibre, linola, thiamine, folic acid), water, vegetable oil (antioxidant 320), sugar, iodised salt, baking powder (mineral salts 500, 450, 341), acidity regulator (297), mineral salt (500), preservative (282,200), yeast.

Additional information

Weight231 g

2 x Multigrain Tortillas, 2 x Gluten-Free Tortillas (GF)