Ingredients
Garlicky white bean dip: White (cannellini) beans, olive oil, garlic, salt, ground coriander, black pepper.
Cracked pepper crackers: Wheat flour, vegetable Fats and oils (palm, antioxidants – 307b from soy, 307), malted barley extract, sugar, cracked pepper, raising agents (500, 503), poppy seeds, yeast, wheat starch, food acid (330)
Nicola –
We got several of these dip + cracker sets as well as some hummus ones, and they were both awesome! Such good additions to our lunches and afternoon snacks, tasty, and super easy to prepare on the go. To be honest, if I did it again I’d probably just get these for all the lunches instead of the protein + wrap options, maybe together with a fresh veggie pack and a few extra crackers. It would mean less meaty cans and rubbish to carry, and have the added bonus of being vegetarian.
Veronica –
Really tasty little snack which we saved after our day of walking as a little reward before dinner. Would have been great with a cold beer or Pinot Gris watching the sun set! So easy to create.